Beyond Organic Ingredients.
Scratch Made Dishes.
Manhattan House is a neighborhood restaurant for food lovers. Our gastropub menu changes regularly to highlight the bounty of the season and our seed-to-plate philosophy. Chef D and her dedicated kitchen smoke, brine, cure, pickle, ferment, roast, bake and more to coax inspired flavors from our scratch-made dishes.
"The sourdough is baked onsite and was amongst the best I've ever had...and I have lived in San Francisco." - Yelp Review
We plant the seeds to grow our own food in local community gardens to ensure all our diners enjoy only the freshest, seasonal ingredients. Our gardens are grown in partnership with the non-profit Growing Great and local elementary schools in order to promote food nutrition and sustainability to the next generation of chefs and farmers through our Junior Chefs program. Each month we feature dishes grown, created and cooked with the amazing students at elementary schools in Manhattan Beach.
"one of the best meals I have enjoyed...in 2016" - Beverly Press
We look forward to seeing you at The House soon!
Proudly pouring the "Best Happy Hour" in the South Bay (thanks Thrillist) daily from 5pm to 6:30pm.
51% off beer
51% off wine glasses
25% off cocktails
51% off mocktails
plus daily food specials
Park in out lot - enter via Manhattan Beach Blvd. After 6pm follow the signs in our lot for more parking across Oak Ave.
Looking for a great GIFT idea? Give a Manhattan House Gift Card. and for a limited time get a free $10 Gift Card for yourself!
On behalf of the Junior Chefs, gardeners, farmers, brewers, fishermen and vintners who grow and catch the food we serve at The House, we THANK YOU for supporting local food!